3 Extraordinary Must-try Italian dishes (&SONS special)
Hunting for authentic Italian fare in Singapore is definitely no mean feat. Most Italians do know their food well, just think Joe Bastianich and Luca Manfé (Winner of Masterchef Season 4). Knowing &SONS Bacaro offers one of my favourite cuisines in small, bite-sized portions, I definitely had to pay them a visit.
The Europeans serving us had thick accents, and the bar was abuzz with lively music and chatter on a weeknight. This definitely makes a great hangout for PMETs, or in fact any large group gathering. If you can't decide what to select from the menu, here are 3 Must-try Italian dishes at &SONS Bacaro.
Tagliatelle, Truffle Pesto - S$12.00
It came as a surprise that the tagliatelle was so moist. I recall attempting to cook my very own tagliatelle but it was either overcooked, turning soggy, or undercooked and remained tough to chew. The temperature of the dish was just right, and the plating was fantastic. The hint of truffles wasn't very strong though.
I was really impressed with their simple yet high-quality plating. There certainly was no compromise on quality either.
Cheese & Potato Ravioli, Balsamic Vinegar - S$9.00
Mushrooms, Gorgonzola & Polenta - S$8.00
The Gorgonzola gave off a strong cheesy smell (which I loved), and having the mushrooms and polenta soaked in it was downright good. It was rich, creamy and flavourful— and when down to the last spoonful, the only thing I could think of was "I can't believe it's over!" I'll definitely order this again on my next visit.
&SONS Bacaro
#01-19, China Square Central
20 Cross Street
Singapore 048822
Singapore 048822
3 Extraordinary Must-try Italian dishes (&SONS special)
Reviewed by digitaldistrictgirl
on
9:05:00 PM
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